Our Team
We bring together diverse perspectives, united by a shared devotion to purposeful craftsmanship, refined design, and meaningful connection.
Chrek Kimpho
- More than 20 years experiences in hospitalities
- 7 years with Raffles Le Royal as banquet operation management.
- 5 years with Angkor Century Resort & Spa as F&B and Catering Director
- 8 years with Ree Hotel as General Manager
- Co-founder & CEO for Jaya Catering & Events Service Co., Ltd)
- Executive Director for BNI Siem Reap Region
Co-Founder & CEO
Soeun Sornn
- More than 13 years experiences in hospitalities.
- 1 years with Raffles Grand Hotel D’ Angkor (Souvenir Shop)
- 2 years with Raffles Grand Hotel D’ Angkor (Outlet Cashier)
- 3 years with Ree Hotel as Purchasing and Cost Controller
- 2 Years with Sokhalay Angkor Resort and Spa as Purchasing Manager
- Co-founder & Finance for Jaya Catering & Events Service Co., Ltd)
Co-Founder & Finance
- More than 20 years experiences in hospitalities.
- 7 years with Raffles Le Royal as Executive Sous Chef
- 6 years with Angkor Century Resort & Spa as Executive Chef
- 8 years with Ree Hotel as Executive Chef
- Co-founder of Asian Square Group (Asian Square Restaurant & Lounge and Jaya Catering & Events Service Co., Ltd)
- President of Cambodia Chef’s Association (CCA)
Co-Founder & Food Development
Long Bora
- More than 12 years experiences in hospitalities.
- 2012-2013 Cook II at Ree Hotel
- 2013-2020 7 years at Asian Square Restaurant & Louge ( Cook I until chef Junior Sour Chef )
- 2021-2022 Souse Chef at Naki Suite at silvertown Hotel (Phom Penh )
- 2022-2026 Head Chef at Jaya Catering and Event in-charge kitchen operation
Head ChefEl Chamnab
- Now work as Catering & Events Manager at Jaya Catering & Event
- Worked as Assistant Food & Beverage Manager at Jaya Catering & Event
- Worked as Restaurant Manager at JAYA Catering & Catering
- Worked as Supervisor at Empress Angkor Hotel & Spa
- Worked as Captain Restaurant Ree Hotel
- Worked as Bar at Angkor hotel Resort & Spa
Ly Vuthy
Catering & Events Manager- Now work as F&B Manager at Jaya catering & Event
- Worked as Ass F&B at GTVC group company
- Worked as Ass F&B at Poulo Wai Hotel & Apartment
- Worked as F& B Manager at Pastaur 51 Hotel Residences
- Worked as F& B Manager at River Home Boutique
- Worked as Restaurant Manager River Home Boutique Hotel Phnom Pench
- Worked as Assistant Restaurant Manager at JAYA restaurant & Catering
- Worked as F&B Supervisor at Mayura hill resort
- Worked as Bar Captain at Empress Angkor Hotel & Spa
My Rada
Food & Beverage Manager- 2009-2010: Study at Paul Dubrule School. Siem Reap-Certificate Operation: Agency of journey and tourism.
- Certificate of French diploma delf- B1)
- Studying French in Paris (L’Alliance française Paris Ile-de-France)
- 5 years with Travel Agency as Tour Operator
- Sales Manager at Jaya Catering & Events Service Co., Ltd)
Sales Manager